Tuesday, 28 April 2015

Friday, 24 April 2015

Side Dish - Roasted Vegetables

Butternut squash, sweet potato, red peppers, and Yukon Gold potatoes are roasted with olive oil, balsamic vinegar, and herbs in this easy side dish.

Thursday, 23 April 2015

Wednesday, 22 April 2015

Modern Abstract Painting Stretched Ready

Modern Abstract Art Oil Painting Stretched Ready To Hang

Cheese - Broiled Parmesan Lemon Tilapia

Light tilapia fillets are coated with a seasoned Parmesan cheese spread and broiled to golden brown for a quick and tasty meal.

Monday, 20 April 2015

Meat And Poultry - Beef Barley Vegetable Soup

A chuck roast is cooked with barley and bay leaf in a slow cooker before it is cubed and added to a soup pot of simmering vegetables in a beef broth.

Platte Park Basement (Denver)

Platte Park Basement Traditional Laundry Room Denver

Friday, 17 April 2015

Fruits And Vegetables - Tropical Island Fruit Salad

Simply tossing together cut pineapple, mango, papaya, and bananas can deliver a tropical taste to your table.

Thursday, 9 April 2015

Saturday, 4 April 2015

Appetizers And Snacks - Tzatziki Sauce Yogurt And Cucumber Dip

Drain some low-fat yogurt overnight to make this yummy cucumber dressing. This is a delicious topping for grilled chicken or meat. It's also a great dip for veggies and pita chips.

Friday, 3 April 2015

Breakfast And Brunch - Almond Maple Granola

This granola is good and crunchy with lots of sweet flavor, thanks to the pure maple syrup and dark brown sugar.